Renowned for their relaxed, flexible service, Suzanne and Fritz encourage guests to leave their watches at home and sleep-in before enjoying a decadent CasaBelle breakfast, served from 8am on the terrace, or in the dining room in front of the fire during cooler weather
Taking advantage of seasonal foods, guests can enjoy a selection of breads, rolls, croissant, fruit compote, home-made marmelade, fresh and baked fruits with ricotta cheese, yoghurt, and fruit juice plus an extensive selection from our cooked-to-order menu
Traditional cooked breakfasts feature eggs from CasaBelle's own chickens, garden-fresh herbs, and local meats finished with freshly-ground organic coffee.
Special occasions can sometimes be catered for and guests can enjoy memorable meals in CasaBelle's beautiful dining room with sunset views across the Bellinger Valley. Please contact us well in advance to make arrangements.